Marinated mixed olives - sunblush tomatoes - extra virgin olive oil - balsamic vinegar
Dressed rocket - ruby & golden beetroot - toasted pine nuts
Toasted brioche - red onion & spiced plum chutney - micro salad
North Atlantic prawns - crayfish - marie rose - crisp radicchio - gem lettuce - lemon
Homemade “broon” sauce - pickled vegetables - rosemary crostini
Balsamic glaze - dressed house salad - sun blush tomatoes
Panko breadcrumbs - smoked haddock & salmon - potato & leek fricassee - pea shoots
Freshly made from locally sourced ingredients
(DBB SUPP £6.00)
Lamb cutlets - mini braised lamb shoulder pithivier boulangere potato - wild mushrooms - wilted spinach - carrot puree
Grilled aubergine - ratatouille - basil pesto wild mushrooms - white bean puree
Steamed rice - sweet potato - peppers - aubergine - onions flat bread - house chutney
Slow-cooked Scottish beef - onion - Guinness - puff pastry - glazed vegetables - chive mash potato
Slowly roasted pork fillet - braised red cbbage caramelised couliflower florets - apple puree - boulangere potato
Minted mushy peas - rustic chips - charred lemon
Herb crushed potato - sesame roasted pak choi - tomato & ginger relish - confit cherry tomatoes
Chice pomme puree - crispy pancetta & savoy cabbage - red wine jus - Stornoway black pudding croquette
Hassleback potatoes - roasted cauliflower puree - creamed savoy cabbage - asparagus - lemon & chilli butter
(DBB SUPP £8)
Soy & sesame mushrooms - burnt onion puree hand cut chips - burst cherry tomatoes
(DBB Supplement £6)
Soy & seasame mushrooms - burnt onion puree hand cut chips - burst cherry tomatoes
Whiskey & Haggis Sauce
Red Wine Sauce
Diane Sauce
Peppercorn Sauce
Brioche bun - mayonnaise - crisp gem lettuce - tomato - red onion - rustic chips - coleslaw
Vegan brioche bun - vegan mayo - tomato
Brioche bun - tomato - red onion - gherkin - gem lettuce - coleslaw - rustic chips
New Lanark lime sorbet - raspberry coulis fresh berries - micro basil
Warm homemade brownie - New Lanark Ferrero Roche ice cream - salted & sweet popcorn
Oat crumble - fresh berries - New Lanark clotted cream ice cream
Strawberry macaroon - macerated strawberries - New Lanark pink champagne sorbet
(DBB SUPPLEMENT £2)
Blue Murder, Howgate Brie, Mull of Kintyre Cheddar & a speciality cheese, outcakes, frozen grapes & fruit chutney
New Lanark orange sorbet - fresh berries
Strawberry ice cream - vanilla ice-cream - strawberry chantilly - meringue - berries
Poppy seed tuille - biscuit crumb - fresh berries
Our sorbets are vegan
North Atlantic Prawns - Crayfish - Marie Rose - Crisp Radiccio - Gem Lettuce - Lemon
Balsamic Glaze - Dressed House Salad - Sun Blush Tomatoes
Marinated Olives - Tomato & Chilli Pesto Dip
Freshly made with locally sourced ingredients
Steamed Rice - Sweet Potato - Peppers - Aubergine - Onions - Flat Bread - House Chutney
Vegan Brioche Bun - Tomato - Gem Lettuce - Red Onion - Vegan Mayonnaise - Rustic Chips - Coleslaw
Minty Mushy Peas - Rustic Chips - Tartare Sauce - Charred Lemon
Slow Cooked Scottish Beef - Onion - Guiness - Puff Pastry - Glazed Vegetables - Chive Mashed Potato
Brioche Bun - Mayonnaise - Crisp Gem Lettuce - Tomato - Red Onion - Rustic Chips - Coleslaw
Brioche Bun - Mayonnaise - Gem Lettuce - Red Onion - Tomato - Rustic Chips - Coleslaw
New Lanark Lime Sorbet - Raspberry Coulis - Fresh Berries - Micro Basil
Warm Homemade Brownie - New Lanark Ferrero Rocher Ice Cream - Salted & Sweet Popcorn
Strawberry coulis and poppy seed tuille
Smooth richness and body with delicious tropical fruit and pineapple notes on the nose and palate.
Wonderful cream soda nose — crisp lively acidity backed by classic flavours of melon, peach kernels and a slightly spicy finish.
Intensely floral with elderflower notes, a grassy quality and a touch of citrus fruit on the finish.
Super soft and ripe with lovely white pear and apple on the palate.
Aromas of fresh red berry fruits and flavours of ripe watermelon and sweet red apples.
Heady aromas of smoky, dark fruit and subtle hints of mint. Spicy blackberry and plum flavours on the palate are followed by a long, smooth finish.
Soft and spicy with herbaceous cherries, violets and a medium-weight palate.
White rum, fresh lime juice, fresh mint leaves, sugar, soda
Absolut vanilla vodka, Chambord, cranberry juice, fresh lime juice
Absolut citron vodka, triple sec, fresh lime juice, cranberry juice
Absolut Vodka, Chambord, pineapple juice
Tropical fruit aromas with bags of fruit and balanced, crisp acidity. Dry and deliciously fruity.
Smooth richness and body. With delicious tropical fruit and pineapple notes on the nose and palate.
Wonderful cream soda nose — crisp lively acidity backed by classic flavours of melon, peach kernels and a slightly spicy finish.
Intensely floral with elderflower notes, a grassy quality and a touch of citrus fruit on the finish.
Super soft and ripe with lovely white pear and apple on the palate.
Sitting amongst the Hebridean Scottish isles are the Malt Whisky producing islands of Islay and Skye. Rugged, windswept and barren, the island landscapes generally produce Single Malt Whiskies that are very distinctive with their taste, which varies from the gentle taste of the North to the peaty and medicinal character of the South.
Dry, fresh, light in body and well-balanced. Perfect alone as an apéritif or as a delightful compliment to appetisers such as prosciutto or mild cheese.
175ml 250ml
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New Lanark Mill Hotel
New Lanark World Heritage Site New Lanark
ML11 9DB